Food & Drink

Republicans in the state legislature have long pushed to privatize the commonwealth’s state-run liquor industry.

Gabi is now serving lunch and dinner, with breakfast coming soon.

Because of Dwight Evans — and his relationship with Ben and Robert Bynum.

City Council President Darrell Clarke is rolling back the ban he instituted on a block of Spring Garden Street where vendors have operated for decades.

Evil Genius is going retro with its new seltzer line.

Including PSL ice cream *and* PSL donuts.

New restrictions from Philadelphia City Council are making business tough for many Philadelphia food carts.

Pennsylvania is betting on booze to grow the economy. The Department of Agriculture plans to award $460,000 in grants, most of which can be used to make craft beverages.

There’s an argument that Philly’s shot-and-beer combo should be its own unit of measurement.

Dairy farmers can go to this online catalog and pick a bull, and the company will ship doses of semen to impregnate their cows.

So is red meat good or bad for you? A team of international researchers is saying there isn’t enough evidence to tell people to cut back on red or processed meat.

The obesity rate for those in the 10 to 17 age group elsewhere in the country goes from 8.7% in Utah to 25.4% in Mississippi.

From Korean soondubu to Jewish chicken noodle, culinary comfort awaits.

There's fresh evidence that eating a healthy diet, one that includes plenty of fruits and vegetables and limits highly processed foods, can help reduce symptoms of depression.

Whether it's gluten-free, dairy-free, raw food, or all-organic, many people these days are committed to so-called "clean eating."