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The Science of Eating: What We Get Wrong About Diet and Nutrition

We explore what’s on your plate, find out why it matters — and try to make sense of conflicting nutrition advice.

The Science of Eating: What We Get Wrong About Diet and Nutrition
The Pulse

Go on an adventure into unexpected corners of the health and science world each week with award-winning host Maiken Scott. The Pulse will take you behind the doors of operating rooms, into the lab with some of the world’s foremost scientists, and back in time to explore life-changing innovations. The Pulse delivers stories in ways that matter to you, and answers questions you never knew you had.

The Pulse airs Fridays at 9am and Saturdays at Noon

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