Food & Drink
Guests: Michael Pollan “Eat food. Not too much. Mostly plants.” That’s the famous advice ...
Air Date: April 26, 2013
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The botany in our booze with author Amy Stewart
Guest: Amy Stewart Plants are popping out of the ground and spring gardening is well underway so we’re liftin ...
Air Date: April 23, 2013
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Art of Food — Produced by Monica Rogozinski Stone fruit, ginger, molasses, apricot and cranberry may not be the first characte ...
12 years ago
Household chores — figuring out who does what and why it’s so hard
Guests: Wendy Klein, Andy Hinds, Emily Oster Let’s be honest….no one likes doing chores, but the good n ...
Air Date: April 2, 2013
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GUEST: MICHAEL MOSS If you eat processed food, how much do you scrutinize the ingredients on the package? Our gue ...
Air Date: March 21, 2013
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A conversation with Philadelphia activist and restauranteur Judy Wicks
Guest: Judy Wicks JUDY WICKS founded the White Dog Cafe on ...
Air Date: March 18, 2013
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Art of Food — Monica Rogozinski Since 1771, the Olde Swedes Inn has served South Jersey as a place of lodging and dining. ...
12 years ago
‘A Place at the Table’ for Witnesses to Hunger: A new documentary
GUESTS: BARBIE IZQUIERDO, MARIANA CHILTON, LORI SILVERBUSH and KRISTI JACOBSON ...
Air Date: March 1, 2013
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‘A Place at the Table’ for Witnesses to Hunger: A new documentary
GUESTS: BARBIE IZQUIERDO, MARIANA CHILTON, LORI SILVERBUSH and KRISTI JACOBSON ...
Air Date: February 20, 2013
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Separating fact from fiction on weight loss and obesity
GUESTS: DAVID SARWER and STELLA VOLPE An article in last week’s issue of ...
Air Date: February 12, 2013
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‘Soul Food Junkies’: Filmmaker Byron Hurt examines African American foodways & health
In the new PBS film “Soul Food Junkies,” Newark, NJ-based filmmaker ...
Air Date: February 7, 2013
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#innovateRT: Sustainable Philadelphia
In the fifth and final hour in our series on Philadelphia Innovators, we look at sustainability in the city and the effort to make Philly ...
Air Date: January 18, 2013
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Every New Year millions of Americans resolve to lose weight, eat better and hit the gym. Sadly, many of us aren’t successful. But i ...
Air Date: January 11, 2013
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PRODUCED BY MONICA ROGOZINSKI The UDairy Creamery, established in 2008 ...
12 years ago
New York Times wine critic Eric Asimov
[REBROADCAST] Are you comfortable choosing wine at a restaurant? Do you know a good value when buying a bottle in a stor ...
Air Date: December 31, 2012
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