Food & Drink

Joseph Giraldi, executive producer of Bug Bites thinks Westerners' attitudes towards insects as the main ingredient are finally catching up with the rest of the world.

She says the 2004 movie 'Super Size Me' sent the wrong message, and she wants to destigmatize fast food.

An audience gathers around the transparent 14-foot-long "culinary instrument" in a restaurant called Creator in San Francisco's SoMa neighborhood.

Guests: Cathy Snyder, Gail Koskela, Jess Niederer Today, three different perspectives on farming in the greater P ...

Health officials have determined that a type of bacteria found in food left at unsafe temperatures is the cause of an outbreak of gastrointestinal illness.

Your garlic harvest is in…now what? Use it fresh before it sprouts? On the latest You Bet Your Garden, host Mike McGrath will ...

Fashionistas and foodies trekked through the streets of Center City Philadelphia in their finest pressed white attire to dine outdoors at the seventh Dîner en Blanc.

In Germany, beer consumption is up as temperatures remain unusually high. This is good and bad news for the beer industry.

In a little bakery off Passyunk Ave, a South African baker is serving up babka, challah, and bagels that put New York to shame. ...

A team of international chefs working in a portable kitchen keeps Cirque du Soleil performers happy and fit.

In a shaded stream in the middle of Berlin's rambling Tiergarten park, fisherman Klaus Hidde lowered himself into the water recently.

This year Campbell’s earnings declined, its stock price dropped, and its CEO retired.

A competition to invent a new, better bin was launched last year by the Philadelphia Food Policy Advisory Council, which is overseen by the Mayor’s Office of Sustainability

This weekend, Pittsburgh is slated to host the first festival of black craft beer brewers from around the country.

Cristina Martinez brings the passion of Mexican culture to the Italian Market, in the form of mouthwatering tacos on freshly made tortill ...