What’s for dinner?

Listen 00:48:43

Guests: Jenny Rosenstrach, Joe Yonan

You finally get home from work, walk in the door and first thing the kids say is: “What’s for dinner tonight?” Planning a week of family dinners and cooking them can be overwhelming and exhausting – calling for pizza delivery is a lot easier. But as we learn more about the importance of home cooked meals for our physical health and our social connectedness, are there ways to make dinner planning, shopping and prepping simpler and fun? This hour, we’ll get tips is joined by JENNY ROSENSTRACH, author of Dinner: The Playbook and JOE YONAN, food and dining editor for The Washington Post.

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