Philly Eats the World: Essen Bakery
In a little bakery off Passyunk Ave, a South African baker is serving up babka, challah, and bagels that put New York to shame.
Brought to you by Philly Eats The World
Philly Eats The World
Journey across the U.S. to explore and celebrate the wide-ranging diversity of immigrant traditions and cuisine woven into American food and culture.
Patrons under plastic: Restaurants get creative in coronavirus era
As coronavirus restrictions are eased, some restaurant owners are seeking to welcome back in-person dining, but in a way that adheres to social distancing rules.
7 days ago
Moving outside not a cure-all for Delaware restaurants
Delaware restaurants will be able to add more outdoor seating to serve more diners during Phase 1 of reopening in June, but that won’t be a long-term solution.
1 week ago
You’ve been ‘dusted!’: How ‘booze fairies’ are spreading cheer in the tri-state area
The self-declared “booze fairies” are the coronavirus quarantine trend that pays it forward, and it’s growing in the Philadelphia region.
2 weeks ago