Community

With dine-in service now illegal, restaurants and bars are adapting to survive. Many have launched takeout businesses overnight.

Courts aren’t holding key hearings, which means everything from safety to family reunification is up in the air.

There are dogs, cats, and even a few guinea pigs and gerbils immune to COVID-19 that are waiting to be matched with a temporary or forever home.

Dogfish Head Craft Brewery is switching from making beer to cranking out hand sanitizer for the state of Delaware.

Child care providers across Pa. face a choice in response to the state’s efforts to halt the spread of the coronavirus: Close their doors, or seek permission to stay open.

The bright window drawings are popping up all over the city.

Lines around stores, people buying $300 worth of food and other items at a time, cleaned-out shelves … welcome to pandemic shopping.

One chef offers free, daily ‘family meals’ to industry workers, whose futures are uncertain due to restaurant and bar closures, layoffs and confusion.

“Everybody takes advice from us when things like this happen.”

An Associated Press survey of attorneys general or consumer protection agencies nationwide found reports already exceeded 5,000, with hundreds more arriving daily.

Thousands of workers have been laid off at the Philadelphia International Airport. Airlines are seeking bailouts amid the coronavirus outbreak.

The Philadelphia Foundation and the United Way lead a multi-million dollar effort to release resources for at-risk populations.

Sunday dinners were a tradition for Andrea Lawful-Sanders. But the coronavirus has caused her to cancel the gatherings and think of new ways to build community.

Need ideas on how to keep your mind busy and stay social as places in the region increasingly feel like ghost towns? These people have some suggestions.

In Delaware, homeless shelters are providing to-go food options among other changes to help mitigate the spread of COVID-19 among a vulnerable population.