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Ali Mohsen is a food and drink reporter for Billy Penn at WHYY.
More from the Contributor
Where to celebrate Juneteenth in Philadelphia
Musical performances, pop-up markets, yoga sessions, and cookouts are all part of Philadelphia's Juneteenth festivities.
1 month ago
Philly’s first Beerathon brings 5K run and festival to the Navy Yard
Runners receive a beer at each mile marker during Saturday’s event, with food trucks, music, and tastings from over a dozen breweries.
3 months ago
‘New beginnings’ at Jim’s Steaks on South Street
Customers lined up for Wednesday’s reopening to relive old memories and explore an iconic refurbishment.
3 months ago
Through May 5, the family-owned business is offering a Miku-themed menu, art, and giveaways.
3 months ago
‘Room for improvement.’ Philly restaurateurs present case for making streeteries process better
Restaurant owners offered testimonies on restrictive regulations against streeteries and sidewalk cafes.
3 months ago
Di Bruno Bros. secures investment from Brown’s Super Stores
The brand founded in Philly in 1939 enters a new chapter with new financial backing from former mayoral candidate Jeff Brown.
4 months ago
Algorithm Vegan Grill shifts focus to food truck after shutting down Queen Village brick-and-mortar
Owner Matt Rafferty discusses the challenges and highlights of a year-and-a-half on Passyunk Ave.
4 months ago
Encanto Kicks and Coffee combines Puerto Rican brews and limited edition sneakers
The new Fishtown cafe also features pastries and apparel.
4 months ago
Where to have iftar and sohour in Philadelphia this Ramadan
With several of the city’s restaurants setting up buffets and special menus, this month offers a chance to explore a range of North African and Asian cuisine.
4 months ago
Hundreds march through Center City to demand cease-fire in Israel-Hamas war
In the shadow of International Women’s Day, speakers at the rally highlighted the plight of Palestinian mothers.
4 months ago
Chibanos pop-up lands with Chinese-Cuban flavors at Solar Myth
The family recipe-inspired menu returns to the South Philly venue for a final two-day run starting this Saturday.
5 months ago
Passport to the pub: Forest & Main brings March Mildness to local breweries
A Seattle-born trend continues to grow in Philly, courtesy of the Ambler-based brewing co.
5 months ago