Happy Thanksgiving from NewsWorks Tonight and WHYY! On this day often spent with family and friends, writer Anndee Hochman encourages us to know our neighbors as well. NewsWorks Tonight producer Kimberly Haas talks with chefs Marcie Turney, Andrew Wood and Damon Menapace about their essential Thanksgiving ingredients. Peter Crimmins and historian Kelley Deetz discuss the life of slaves in early American kitchens. Marilyn D’Angelo and Katie Colaneri take a trip to Kindy’s, a South Philly fixture on the holiday decorating front. Kimberly Haas brings us a Recap with New Jersey cranberry farmer Mary Ann Thompson talking about her work week.