Shellfish used to be prison food. Now it’s a luxury
Throughout history, shellfish has gone from delicacy to trash to luxury again. Why is that?
Throughout history, shellfish has gone from delicacy to trash to luxury again. Why is that? And how did the shellfish industry shape labor in the United States?
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Join Kae Lani Palmisano as she delves into the delicious history behind our favorite food obsessions.