Go Forth & Kraut
Learn how to make sauerkraut at home. It’s tasty, cheap, and easy to make!
Brought to you by YUM
A conversation with food writer John Birdsall about his new biography of culinary giant James Beard.
Air Date: October 20, 2020 10:00 am
Listen 49:46
Center City restaurant Harper’s Garden grows outdoor dining setup with private greenhouses
With its 10 heated, individual greenhouses, Harper’s hopes to be able to keep their outdoor dining afloat through the wintry weather.
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Philly City Council wants to keep expanded outdoor dining options through 2021
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