“We don’t want the residents in the city of Philadelphia who are trying to patronize our restaurants, nor do we want our industry in and of itself, to have the third-party delivery fees place additional stress on small business owners and operators or force them to have them increase the cost of their food,” said Parker. “We’re just not going to allow that to happen.”
She said restaurants in the city were decimated when COVID-19 caused shutdowns in the city, and they continue to face new challenges on a daily basis, including staffing shortages and supply chain issues. “I want our restaurants to be able to focus on running a successful restaurant, providing access to quality food for Philadelphians, and I don’t want either being gouged by a third-party delivery constituency,” Parker said.