A storied — and contested — past
The towers and adjacent mall have a storied background — and a long history of design critiques.
Originally conceived by legendary Philly planner Ed Bacon and designed by architect Vincent Kling, Penn Center aimed to redevelop blocks of downtown land left vacant by the 1953 demolition of the Pennsylvania Railroad’s Broad Street Station and an adjoining rail viaduct, informally known as “the Chinese Wall.”
The project was meant to set a new standard for urban office development, replacing a cramped and teeming old-world headhouse with an airy outdoor mall and sleek business towers. The commercial activity and bustle of commuter travel were submerged in an underground transit concourse linked to Suburban Station, which had assumed the functions of Broad Street Station more than 20 years prior.
But while, to Bacon, the project was meant to incorporate then-modern planning concepts it almost immediately came under critique from urban design writers of the era, like Jane Jacobs. She contrasted the austere mall as an inert substitute for the “carnival” of “cheap stores, magic shops, movie houses, and garish signs” that still typified other blocks in the downtown district.
“It would be hard to think of a more expeditious way to dampen downtown than to shove its liveliest activities and brightest lights underground,” she wrote of the project, in a 1958 article in Fortune magazine.
Ben She, from urbanist group 5th Square, generally praised the redesign for focusing on reintroducing foot traffic into underutilized areas.
“Bacon would be proud to see the sunken plaza revitalized,” he said.
She said he would like to see another transit shed on the 15th Street side of the mall similarly overhauled. But he said the key to revitalization would be focusing on adding more amenities at street level, like food vendors.
Levy said the broader overhaul would include more than just physical improvements. The goal was to create a cafe-style seating area in the pit-like plaza and more outdoor programming in the mall.
Fencing has already gone up for a beer garden area on one portion of the mall, to be operated by downtown bar owner Teddy Sourias. While She said that more uses were welcome, he cautioned against erecting fencing or parceling off space to exclusive operators.
Levy said the beer garden was only an “interim” use, but cited it as a preview of the pedestrian mall’s future potential.
“It’s the first activation of that area,” Levy said. “We need more life on the sidewalk and plaza.”
If a first round of funding is ultimately approved by Congress in the fall, a groundbreaking would be possible as early as next year. The bronze-trimmed elevator tower would require another $3.5 to $4 million in funding.