Four Fish (salmon, cod, bass and tuna): The Future of the Last Wild Food
Monday, September 6th, 2010
Hour 1 Large scale commercial fishing, extensive farm fishing and questionable environmental standards have stressed our oceans' ecosystems to the point that many wild fish species are on the brink of extinction. For his new book, Four Fish, writer PAUL GREENBERG traveled from the wild salmon runs in Alaska and the massive fish farms in [...]
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